Valentine Day Prix Fixe Menu - 7 Courses $80

Valentin’s day Menu - $80 


Queso y Embutidos
Cheese and Cured Meat served with Olives and Pan con Tomate

Ostras con Escabeche
Fanny Bay Oyster with Escabeche

Ensalada de Invierno
Small Radicchio salad

Vieras a la Plancha
Seared Scallops, Celery Roots Puree, Parsnips Chips, Pickled Red Cauliflower,
Sweet Pimenton Apple Julienne, Micro Cilantro

Foie Gras con Rutabaga
House made Foie Gras Torchon, Roasted Rutabaga, Herb Salad

Calabaza
Butternuts squash, shredded Rosemary Manchego, Toasted Hazelnuts,
 Chive, Honey and Arrope

Filete Miñón
Filet mignon, Olive oil Mashed Potato, Piquillo Pepper,
Oyster Mushroom, Caramelized Shallots, Baby Red Mustard Leave,
Beef Thyme jus

Dessert
Chocolate con Sal, Chocolate Ganache, 
Long Crouton, Maldon Salt, Olive Oil

 

Vegetarian-Kale salad, Escalivada toast, Cauliflower, Setas, Calabaza, Arroz con Vegetable