Christmas Prix Fixe Menu - 4 Courses $65

Christmas Menu 4 Courses - $65
Served on the 24th and 25th of December

Montado de Salmonete
Toast point, red mullet, smoked paprika aioli, 
pickled shallot, scallion

***
Scallops Crudo
Day boat scallop, orange, jalapeño, dill, sunchoke chip
or
Endive Salad
Endive, Mahon cheese, anchovies, walnut, crouton, orange

***

Lenguado
Petrale sole, roasted rutabaga, fingerling potato, 
herb yogurt, pickled cauliflower
or
Costillas
Braised short ribs, butternut squash purée, chervil
hen of the wood mushroom, Cipollini onion, beef jus

***

Chocolate Soufflé
or
Crema Catalana
or
Churros